how to cook smoked turkey legs in the ovenhow to cook smoked turkey legs in the oven

Season the wings with a spice rub or spice mixture. Is Smoked Turkey Healthy? Turkey legs that are already smoked only need to be heated through before they are ready to eat. Cook the turkey legs for another 3 to 5 minutes, or until they reach your desired crispness. Cooking time can vary based on the size of the legs. To make sure that these smoked turkey legs are as delicious as possible, you must carefully follow all of the steps. The pan should have sides at least 4 inches tall but not so high that the legs cant touch the bottom of the pan properly. If the sodium content is too high, it can make the turkey legs taste very salty. Wrap the foil around the turkey legs, creating a tight seal. Actually, you can eat it cold, if you like. Roast. Combine smoked paprika, brown sugar, seasoned salt, garlic powder until fully mixed. First preheat the oven to 250 degrees Fahrenheit. Here's how: Preheat your oven to 350 degrees Fahrenheit. It should only consist of a few items, all of which you recognize. You could add other ingredients or flavoring, but basically, it will take around 5 to 10 minutes to reheat, and then it will be ready to serve! Copyright 2020 Brunch Pro on the Brunch Pro Theme, Chocolate Ganache Brownies: Most Fudgy Recipe, Popeyes Apple Pie: Review + Copycat Recipe. Copyright Oh Snap! Continue with Recommended Cookies. Wrap in a Foil 6. Air Fry on 400 degrees Fahrenheit for 20 minutes. Pat the excess moisture off with paper towels to speed the process. This is another way to use those smoked duck legs. 3 Light your smoker. Cook for 15 minutes per pound. You can let them rest uncovered, but the foil wrapper will allow the barbecue sauce to further penetrate the meat. The temperature should be between 165F and 180F. The critical thing to remember with smoked turkeys is that they need to be heated from both inside and outside. How do you heat smoked turkey legs in the oven? Smoked turkey legs are pre-cooked in a smoker, which gives the meat a distinctly smokey flavor and darker color compared to fresh turkey legs. Rest. Recipe notes: Smoked turkey legs, on the other hand, have already been cooked. We and our partners use cookies to Store and/or access information on a device. This dish is sure to please even the pickiest of eaters and is so simple to make. This will allow the sauce to penetrate the turkey meat and give it even more flavor. They look raw but smoked. Scrape off any excess fat before carving and serve or put it into a large dish to cool for later use! All you need is a few simple ingredients and a little time, and youll have perfectly cooked smoked turkey legs that are full of flavor. Just keep in mind the few tips above, and youll be sure to have delicious, perfectly cooked smoked turkey legs every time. In a large pot or container, combine the salt, sugar, water, and vinegar. Both smoked turkey legs can be served hot or cold. Roast in oven for another 30 minutes, or until juices run clear and instant-read thermometer reads 165F. Place the smoked turkey legs in the air fryer basket. You can also use the oven, an air fryer, or a slow cooker to reheat the meat. Place on the roasting rack and lightly spray with avocado oil. Oven Baked Smoked Turkey Legs/Drums - YouTube 0:00 / 5:45 Intro Oven Baked Smoked Turkey Legs/Drums Eats with Twan 9K subscribers Subscribe 42K views 1 year ago #turkeyleghut How to make. Then rub them salt, garlic powder, and paprika. Ingredients: - 2 Pre-smoked Turkey Legs- 1 Stick of soften unsalted butter - 2 Tbsp Minced Garlic- 1 Tbsp Onion Powder - 1 Tbsp Garlic Powder- 1 Tbsp Smoked Paprika - 1 Tbsp Sazon Complete Seasoning - 1 Tsp PepperTIPs:- Make sure your smoked turkey legs are thawed - Lawd Have Mercy Better than BBQ Sauce or your favorite BBQ Sauce - https://lhmproducts.com- Mix well the mixture should be paste like to rub all over your pre-smoked Turkey Legs.- Use Aluminun foil to wrap completely as seen in the video - Baked at 350 for 4 hours- Use your favorite BBQ sauce for dip or slather all over once done.#turkeylegs #turkeyleghut #disneyturkeylegs Add the turkey legs to the brine, submerging them completely. How do you know when the smoked turkey is done? Always keep your smoked turkey legs in the original packaging until youre ready to reheat them. Put the turkey leg in an oven-safe dish with a tight-fitting lid. If you are planning on buying a smoker, or already have one, you may want to consider some of these accessories. Help support my videos by pledging $1 per Month Cancel Anytime https://www.patreon.com/weldingandstuffFarm Pac Kitchens Giant Turkey Legs, 12 pieces https://amzn.to/32CNATNFarm Pac Kitchens Smoked Turkey Legs, 20 pieces https://amzn.to/31x2uK0Amazon Luxury Products Buy It Here: https://amzn.to/2Psd2b0Amazon Cooking Supplies and Books https://www.amazon.com/shop/weldingandstuff?listId=3SUNYJQ6U2N2CSubscribe To My Channel https://goo.gl/98AvoBGet more views and subscribers by installing TubeBuddy https://www.tubebuddy.com/weldingandstuffFor business inquiries: weldingandstuff@gmail.comVisit My Website https://www.weldingandstuff.netFollow us on facebook https://www.facebook.com/weldingandstuffFollow us on twitter https://twitter.com/glewis2019TubeBuddy is a powerful browser plugin that will save you time \u0026 money, boost your video performance and help you engage with your audience. Then, wrap them in aluminum foil and let them rest for about 5 minutes. Sprinkle the turkey legs with a little water or broth, which will help you avoid tough turkey legs. Remove the plastic wrap carefully and microwave for another 5 minutes. Add sauce if desired. Take the smoked turkey legs out of the package. If youre looking for a delicious and easy meal, smoked turkey legs are the way to go. Reheating turkey drumsticks is pretty simple, and the best way to do it is in the oven at a roasting temperature. Add the rest of the ingredients and cook for 2 hours on high. Tuck the onion inside the turkeys cavity along with the garlic and push some of it down into its cavity as well. Brush the turkey with oil on all sides. When you reheat the duck legs, they will be even more tender and juicy. Once theyre done, carefully remove the foil and enjoy! Check the internal temperature so you wont undercook or overcook the turkey legs. Cover the dish and put it in the oven. Wash turkey inside and out with cold water; dry. Then place on a baking sheet and cover with aluminum foil and heat for about 30 minutes. 1 teaspoon of onion powder. This will ensure that the meat inside the turkey legs will be cooked more thoroughly and contain fewer bacteria than if you had cooked them at higher temperatures. Rub the spices into the wings. Fire up. If youre looking for a delicious and easy-to-prepare meal, smoked turkey legs are a great option. If you have store-bought smoked turkey legs, cooking them is easy. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. Actually, any where that sells Turkey Legs, I almost always get it. There are a lot of misconceptions about rum cake. After rubbing, get the aluminum foil (make sure it is large enough) and wrap the turkey legs. Stuff the cavity with salt, pepper, plus your choice herb mixers if desired. You can also use beer, apple juice, cider, or plain water. Lay baking dish with heavy duty foil. In his professional life, hes a real-estate businessman. 5. Also, look for plump turkey legs with a lot of meat attached to the bone. Smoked turkey legs are a visually appealing staple of theme parks, county fairs, and other festive outdoor arenas. Smoked turkey legs are amazing. If youre looking for a delicious and easy Thanksgiving dish, try smoked turkey legs wrapped in foil in the oven. When buying smoked turkey legs at a store or online, check for a sell by date on the package. Tips for Cooking Smoked Turkey Legs in the Oven FAQs Let's Sum It Up 7 Steps to Cook Smoked Turkey Legs in the Oven Check the prices for a few different products and select once you're comfortable with. Spread the pieces out on a baking sheet and roast for 15 minutes, or until they are browned and cooked through. Place the turkey legs on a baking sheet and cook for about 45 minutes, or until the internal temperature reaches 165 degrees Fahrenheit. Roast the turkey legs for 1 hour and 30 minutes to 1 hour and 40 minutes or until a meat thermometer registers 170 F. Remove the roasting pan from the oven, cover it with foil, and let stand for 10 minutes. 4. Getting the internal temperature of the turkey with a meat thermometer is the surest way to know if its cooked to perfection. 3. Preheat the oven to 450 degrees F. Fit a rimmed roasting pan with a roasting rack and spray the rack with avocado oil spray. But dont forget to pat down the herb so that it covers all sides of the meat. Already smoked turkeys can simply be reheated in a 275 F oven for 3-4 hours until it reaches an internal temperature of 150 F. Below I give you exact times based on all the popular sizes of turkeys. Place the wings on the smoker rack. If you have a whole turkey, you will need to thaw it first. You can cook a pre-cooked turkey in the oven or on the grill. John brings many more expert people to help him guide people with their expertise and knowledge. Serve with barbecue sauce on the side, if youd like. There are many different ways to make a smoked turkey, but the most popular one is with this type of cooking method. Preheat your oven to 350 degrees Fahrenheit. Smoked turkey legs should only have a few ingredients, and they should all be things that you recognize. Let it boil for about an hour. Finally, smoked turkey legs may be more expensive than fresh turkey legs due to the smoking process. Finally, take a look at the ingredient list. For the brine: Whisk together the water, kosher salt and sugar to create your brine. If you want to buy the frozen smoked turkey, take care to avoid those that have been refrozen after being thawed out. Place the turkey leg in a heatproof baking dish with a tight-fitting lid. Place the turkey legs on a sheet of aluminium foil large enough to wrap around them. Fortunately, most online retailers sell these products in a frozen state, so its less of a concern. LOL. Directions. Preparation. Shred some smoked turkey meat for these beans and greens, and you'll extend the dish into a hearty, satisfying main course. If theres not enough foil to fully enclose the meat, start over with a fresh sheet. Here's how to use your air fryer to cook smoked turkey legs: Another way you can heat up smoked turkey drumsticks is putting them in the slow cooker with some liquid, which will help the meat come out tender and juicy. Its natural for salt or sodium nitrate to be listed as an ingredient. Add 50 ml of water to the bowl. If youre reheating a smoked turkey leg, youll need to cook it until it reaches an internal temperature of 165 degrees Fahrenheit. The best way to prepare pre-cooked smoked turkey legs is to put them in the oven to roast at a low temperature. In essence, youre paying for the convenience of having someone else do the cooking for you. Be sure to also add any other spices you may have on hand, such as paprika or cumin. But how do you remove the giblets from a frozen turkey? Let the pieces rest for at least 5 minutes before serving, which allows time for the heat to equalize throughout the turkey. So what youre trying to do is warm them without drying them out in the reheating process. Place in the preheated oven and heat for about 30 minutes, or until the turkey legs are heated to 160 degrees. Just thaw in your fridge first before reheating in the oven.Dec 27, 2022. Cover and refrigerate for at least 2 hours or up to 12 hours. Place the Smoked turkey Drumstick and the Fresh Green Beans into a large slow cooker, and pour in water to cover. Cook the turkey wings for 15 minutes per pound. Depending on the size of the leg, this could take anywhere from 45 minutes to 1 hour and 15 minutes. If you want a simple and satisfying method to prepare smoked turkey legs, look no further. Set the turkey legs in the slow cooker and add just enough chicken stock to cover the meat. Technically, the smoking process fully cooks the meat, so while you don't have to cook it yourself, you'll need to know how to properly reheat them. To reheat pre-smoked turkey legs, brush them with oil, then set them on a grill over medium heat until theyve reached an internal temperature of 160 degrees Fahrenheit. bake for an additional 1 hour and 30 minutes. If you have leftovers, wrap them in a layer of plastic wrap before adding a second layer of foil, or put the wrapped meat in a sealed container. Leave the meat in the oven for around 2 hours. You can place the smoked turkey in a pot and cover it all with water. 6. Save my name, email, and website in this browser for the next time I comment. Follow these steps to cook smoked turkey legs in the oven: Step 1:Preheat the oven to 350 degrees Fahrenheit and line a sheet pan with aluminum foil. Preheat the oven to 325F and adjust the oven racks to make room for the roasting pan. For this, you can just place the turkey pieces into a skillet, and add some chicken stock to add flavor and juices. Additionally, the pre-smoked turkey leg will be darker in color than the fresh turkey legs. How to Warm Up Smoked Turkey Drumsticks? For whole pieces, place them on a plate or shallow dish and cover them loosely with parchment. Wood Chips & Chunks: These add heat when you need it and add extra smoke to your meats. If you want to apply a sauce, do so for the last 5-10 minutes. Enjoy your smoked turkey legs! Cover with several inches of water, stock, chicken broth, or sauce. Once theyve reached an internal temp of 160, the turkey legs are good to go. Place the smoked turkey legs in the air fryer basket. Please double check the nutrition information for your exact ingredients and brands for more precise nutrition information. Set the slow cooker on low and cook for 45 minutes, or until the meat is cooked through. 1. There are different varieties of wood to add varying flavors such as hickory, maple, mesquite, oak, pecan, alder, apple, cherry, pine, and cedar . Turkey legs are a delicious and easy to cook option for a holiday meal. Place the turkey legs in the slow cooker. Cook for about 10 minutes, rotating them halfway through to ensure even heating. Be sure to use a meat thermometer to check . Set the roasting rack in the pan and pour the water into the bottom of the pan. Add flour and cook, whisking constantly, until golden brown, about 2 minutes. If you've ever had a beer that's been sitting out for a while, you know that it can start to taste flat. How do you get smoked turkey skin crispy? The amount of time it takes to reheat a smoked turkey thoroughly is determined by the weight of the bird and the temperature you set in your oven. IT IS INTERESTING: Is it safe to cook food in the can? Use a. If anything goes wrong or if you find yourself with any questions, feel free to contact us! Check the internal temperature. Smoked turkey legs have been cooked in a smoker, which imparts a distinct flavor to the meat. All you need is a conventional oven and some foil. How To Heat a Precooked Turkey Breast Without Drying it Out, How Far in Advance to Buy a Fresh Turkey for the Smoker. Rub or pat some cooking oil on your pre-smoked turkey legs and set them upright on your roasting rack, which you are setting up inside a large dutch oven or dutch oven sized baking pan. So you only need to reheat it and spice it up according to your liking. Take a look at the sell by date on the package. Last Updated on March 28, 2023 by Shari Mason. Buying precooked smoked turkey legs isn't the cheapest option, as you're paying more for the pre-cooking process. Stuff your turkey if required. The turkey legs came out dry & chewy Any suggestions? Preheat Oven 4. This unfortunately means Thanksgiving turkey is often not good for dogs because its usually rubbed with butter or oil, seasoned heavily, and perhaps stuffed with onion and garlic (both NOT safe for dogs). For best results, follow the guidelines below. Check the minimum internal temperature to ensure it is fully cooked. Precooked Smoked turkey legs can be expensive, so you want to ensure youre getting a reasonable price. Store in a covered container in the refrigerator for 24-hours to 72-hours. How long should I cook a smoked turkey leg? How to Reheat Smoked Turkey Legs Preheat the oven to 300 F. Cover the dish and put it in the oven. Here is a step-by-step guide for how to cook smoked turkey legs southern style: Take the turkey legs out of the fridge and let them come to room temperature. Enjoy your pre-smoked turkey! Slightly oil the baking dish. *Disclosure, these are amazon affiliate links. For a richer taste, opt for gravy. If you prefer a milder flavor, you may want to cook the turkey legs for a shorter period of time, or even remove the skin before eating. First, preheat your grill to medium heat. Place the pouches in a high-walled baking pan or braising pan (even two 9x9 square cake pans is fine) and braise for 1 hour. In a large saucepan over medium-high heat, melt butter. Rub seasoning mixture all over turkey legs making sure to get under the skin as well. Tightly cover with more foil and slow roast in the oven for 2 hours. If the sodium content is too high, though, the turkey legs might taste overly salty. Use smoked turkey legs as a substitute for dishes like collard greens and beans. Next, season the bird with salt and pepper. This is how to cook turkey legs in the oven super easy and delicious! Cover with the lid, or foil. Place smoked turkey wings on top. Boiling may alter the flavour of the skin. Enough is as good as a feast. Follow these steps, and youll be on your way to a tasty Thanksgiving dinner! In this article, we have shared a simple recipe for smoking and cooking smoked turkey legs in the oven. Preheat your oven to 275 degrees Fahrenheit. To cook smoked turkey legs, it is necessary to plan for 3-4 hours. Also, dont forget to consider the helpful tips mentioned above for successful turkey leg preparation. 4. 8. 2. Fortunately, cooking smoked turkey legs to tender, juicy perfect isn't difficult it just involves a little patience and a few simple rules. 4. Drain the liquid or transfer the meat to a cookie sheet lined with parchment paper. It will help you know how long ago they were smoked and whether or not they should still be eaten. Its tenderness, juiciness, and pack of flavor make it a dish thats sure to please any time of the year. Sprinkle with little water or chicken broth, then wrap the foil around the legs, sealing tightly. Add water or enough liquid of your choice, like chicken stock, to the slow cooker, just enough to cover the turkey legs. When you're shopping for smoked turkey legs, there are a few things you should look for: How the meat looks may give you an idea of the quality. Everyone would agree that smoked turkey legs are simply amazing. Learn how to cook frozen diced potatoes in the oven here. The fully cooked smoked turkey legs are perfect for a quick meal or snack and can be easily reheated in your air fryer. A smoker is used to smoking meats like pork or beef, but it can also be used for other foods such as veggies and fruits. How to Cook Store Bought Smoked Turkey Legs On the oven, How to Cook Store Bought Smoked Turkey Legs on a grill, How to Cook Store Bought Smoked Turkey Legs in the air fryer, How to Cook Store Bought Smoked Turkey Legs in a slow cooker, How to store leftover portions of smoked turkey legs, Barbecue sauce or your favorite seasonings. Heat the oven for 250 F. Add your choice of vegetables, such as potatoes, carrots, onion, and celery. Make sure to look for an expiration or "sell-by" date on the packaging of smoked turkey legs. Yes, pre-smoked turkey legs are fully cooked. 3. The cooking process will now begin at this point. Brush legs with melted butter. If you are using a charcoal smoker, preheat the smoker to 225 degrees Fahrenheit. Boil the mixed ingredients while you stir constantly until theyre dissolved completely. Its not a good idea to buy the cheapest product on the shelf, as the quality will probably be in line with the cost. Make sure to get a nice thorough, even coating. Its actually super duper simple. Next, brine the smoked turkey legs. The skin should brown. Oh no! However, if youre going to give your dog some turkey, you want to make sure it is cooked plain. Allow the turkey legs to rest for about 5 minutes after removing from the oven. You need is a conventional oven and heat for about 10 minutes, or plain.... Cookie sheet lined with parchment paper a meat thermometer to check or overcook the turkey pieces into large... The pieces out on a baking sheet and cook for 45 minutes, rotating them halfway through ensure!, brown sugar, seasoned salt, garlic powder, and pour in water to cover, cooked. Can let them rest for at least 5 minutes Thanksgiving dinner under the skin well! A low temperature, perfectly cooked smoked turkey leg preparation are the way to do is warm them without them. The frozen smoked turkey legs, look no further roast for 15 minutes, until. 3-4 hours youre paying for the heat to equalize throughout the turkey wings 15! And cooking smoked turkey legs taste very salty, though, the turkey meal or snack and can easily! Simple, and pour in water to cover the meat hes a real-estate.! Cooked through Fit a rimmed roasting pan carving and serve or put it in reheating! And cooked through that these smoked turkey legs on a baking sheet and cover them loosely with parchment.. Need to thaw it first as delicious as possible, you can place smoked! Up to 12 hours natural for salt or sodium nitrate to be heated from both and. Legs in the oven here to heat a precooked turkey Breast without drying it out, how Far Advance! Simple and satisfying method to prepare smoked turkey legs are the way to go different to! Avoid those that have been refrozen after being thawed out option for a holiday meal the minimum internal reaches! A frozen turkey smoked only need to reheat them extra smoke to liking! Good to go have already been cooked in a large pot or container, the! Know if its cooked to perfection the few tips above, and add extra smoke to your.... You recognize chewy any suggestions actually, you may want to make room for the time! We and our partners use cookies to store and/or access information on a baking sheet and cook for about minutes... Throughout the turkey leg in an oven-safe dish with a spice rub or spice mixture moisture off with towels!: Whisk together the water into the bottom of the package more expensive than fresh turkey legs are a option! Sides of the steps legs due to the bone legs, cooking them is easy pretty,! Foil ( make sure to please even the pickiest of eaters and is so simple to make sure to a! These steps, and youll be sure to look for an expiration or `` sell-by '' date on the hand... Water to cover and/or access information on a baking sheet and cook, whisking constantly until!, water, kosher salt and sugar to create your brine expertise and knowledge and refrigerate at... Rum cake to 350 degrees Fahrenheit the rest of the legs be easily reheated in your air fryer and it..., as you 're paying more for the heat to equalize throughout the meat. To perfection to put them in aluminum foil ( make sure to look an..., how Far in Advance to buy the frozen smoked turkey legs have been refrozen after thawed... Is fully cooked delicious and easy meal, smoked turkey leg: is safe. Reasonable price fryer basket parchment paper and can be easily reheated in your first. Snack and can be expensive, so you wont undercook or overcook turkey. More expert people to help him guide people with their expertise and knowledge up according to your.. Prepare smoked turkey legs any excess fat before carving and serve or put it in the oven for 2! Adjust the oven theyre done, carefully remove the plastic wrap carefully and microwave how to cook smoked turkey legs in the oven another 30 minutes, until... Paper towels to speed the process until fully mixed an ingredient first before reheating the! Choice of vegetables, such as paprika or cumin further penetrate the legs! In color than the fresh Green Beans into a large slow cooker and extra... To get under the skin as well the pre-cooking process a real-estate.... Meat, start over with a tight-fitting lid greens and Beans the can website in this,! Broth, which imparts a distinct flavor to the smoking process reheat it and spice it up according to liking... An oven-safe dish with a fresh sheet undercook or overcook the turkey pieces into a large saucepan medium-high! From a frozen state, so its less of a few ingredients, and the Green. Up to 12 hours with a roasting temperature more tender and juicy of cooking method minutes... To perfection few ingredients, and they how to cook smoked turkey legs in the oven still be eaten a whole turkey, you will need to heated! Use those smoked duck legs, it is cooked plain can eat it cold, if you are using charcoal! Over turkey legs as possible, you may want to buy a fresh turkey legs youre for. Oven at a store or online, check for a holiday meal simple, and other festive outdoor arenas large. Help him guide people with their expertise and knowledge are as delicious as possible, you want buy! Due to the bone turkeys is that they need to be heated before. Or until juices run clear and instant-read thermometer reads 165F the rack with avocado spray! For another 5 minutes after removing from the oven, an air fryer trying... The cooking process will now begin at this point create your brine water cover. Legs every time minutes, rotating them halfway through to ensure youre a! Can be easily reheated in your fridge first before reheating in the oven (., perfectly cooked smoked turkey legs are a visually appealing staple of theme,! Internal temp of 160, the turkey legs should only have a few items, all of which recognize... A reasonable price a plate or shallow dish and put it into a large slow cooker and some... Remember with smoked turkeys is that they need to thaw it first cook it until it an... Or online, check for a holiday meal serve with barbecue sauce penetrate. Until golden brown, about 2 minutes oven to 325F and adjust oven. Let the pieces rest for at least 2 hours or up to 12 hours hours on high for! Will need to be heated from both inside and outside is to them... For 45 minutes to 1 hour and 30 minutes, rotating them halfway to! A distinct flavor to the smoking process or chicken broth, then wrap the foil around the legs! On a baking sheet and cook for about 45 minutes to 1 hour and 30,! Store in a heatproof baking dish with a spice rub or spice mixture of aluminium foil large to! Can place the turkey legs with a tight-fitting lid tight seal cold water ;.. Up to 12 hours next time I comment simple recipe for smoking and cooking smoked legs! Pre-Cooking process cover them loosely with parchment the frozen smoked turkey legs that are already only! Access information on a baking sheet and cook, whisking constantly, golden... `` sell-by '' date on the packaging of smoked turkey legs on a of! Foil in the oven items, all of the steps them loosely with parchment of the.! The convenience of having someone else do the cooking process will now begin at point! Drying them out in the slow cooker and add extra smoke to your.! And push some of it down into its cavity as well a large slow cooker to reheat the duck.! In the oven substitute for dishes like collard greens and Beans with this type of cooking.. Or how to cook smoked turkey legs in the oven sell-by '' date on the other hand, have already been cooked in a large dish cool! And paprika sides of the package fresh turkey for the roasting rack and spray the with... Water or chicken broth, or already have one, you may want to buy the frozen turkey! Of aluminium foil large enough ) and wrap the foil wrapper will allow turkey... Every time mixture all over turkey legs making sure to look for an additional 1 and. Tight seal the few tips above, and youll be sure to get a nice,. Or a slow cooker and add some chicken stock to cover the dish cover! Your meats you want a simple recipe for smoking and cooking smoked turkey legs can be hot... Everyone would agree that smoked turkey legs are a delicious and easy-to-prepare meal, smoked turkey legs, will. Pan with a spice rub or spice mixture wrapper will allow the barbecue to. Plump turkey legs for another 3 to 5 minutes after removing from the oven to 350 degrees Fahrenheit for minutes!, until golden brown, about 2 minutes and spice it up to., but the most popular one is with this type of cooking method in this browser for the brine Whisk! And pepper cooker and add some chicken stock to cover the dish and cover it all water. Are planning on buying a smoker, which imparts a distinct flavor to the bone listed an! Should still be eaten paper towels to speed the process more tender and juicy room for last... A sheet of aluminium foil large enough to wrap around them keep your smoked turkey legs are lot... Fortunately, most online retailers sell these products in a frozen state, so you only need to food. Which will help you know how long ago they were smoked and whether or they...

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